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3D-printing food waste into tasty products

3D-printing food waste into tasty products

Written by David

November 28, 2018

Globally, humans produce enough food to feed 10 billion people (we are only 7 billion now) yet somehow we waste a third of this. Food waste is one of the biggest climate challenges of our time. Luckily there are some brilliant ideas out there aiming to tackle this global problem. The ECO coin Award 2018 looks to recognise these innovators and has nominated 3 international projects. These nominees caught our attention with their out-of-the-box concepts, international communities and strong visions on the future of food. As part of our quest to this year’s winner, we’re interviewing each of the three finalists to learn about their values, insights and future visions. The third and final nominee is Upprinting Food, a young company utilizing the technology of 3D printing to upcycle food waste into edible products. The project is developed by Elzelinde van Doleweerd, Industrial Design student at Eindhoven University of […]


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